Our Christmas Menu 2019

Please book in advance to avoid being disappointed 🙂

3 course meal, mulled wine and transport from Bere Ferrers station


    • Christmas Starters

    • Duck Liver Parfait

      Topped with an Orange Glaze and served with Toast

    • Celariac, Hazelnut & Truffle Soup

      Served with a warm roll

    • Smoked Salmon & King Prawns

      With a Horseradish & Lime Vinaigrette

    • Homemade Caramelised Onion & Goats Cheese Tart

    • Christmas Mains

    • Fresh Roast Turkey,

      served with pigs on blankets, sausage-meat stuffing, fresh vegetables & Roast potatoes

    • Home Smoked short rib of beef

      Served with horseradish slaw & skinny Fries

    • Homemade Chestnut, Spinach and local blue cheese en-croute

      Served with fresh vegetables, roast potatoes & vegetarian gravy

    • Clementine & Gin Baked Salmon

      With Beetroot Creme Fraiche, served with salad & new potatoes

    • Christmas Desserts

    • Hot Fig & Clementine pudding

      With stem ginger iced cream

    • Christmas pudding with brandy sauce

    • Festive Cheese & Biscuit board

    • Chocolate fondant with cream


*for groups of over 10 people. For smaller groups please get in touch with us.

Find out more about what is going on at The Olde Plough Inn this Christmas. Download our full schedule of events, live acts, specials and more in our seasonal publication! We hope to see you there 🙂